Wednesday, November 25, 2015

Salad - Spicy Strawberry Salad

Mushrooms, salad greens, chopped pecans, and lots and lots of fresh, sliced strawberries are all dressed with a poppy seed dressing in this fabulous taste sensation. Makes eight generous servings.

Sunday, November 22, 2015

Bbq Grilling - Adobo Sirloin

Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas.

Saturday, November 21, 2015

Pasta - Beefy Baked Ravioli

This recipe is a hit with my husband and everyone else I've given the recipe to. It's very easy and satisfies that Italian craving.

Thursday, November 19, 2015

Wednesday, November 18, 2015

Saturday, November 14, 2015

Herbs And Spices - Hearty Turkey Soup With Parsley Dumplings

This is a yummy variation of that traditional use of the leftover turkey. Originally submitted to ThanksgivingRecipe.com.

Friday, November 13, 2015

Cheese - American Breakfast Casserole

Frozen hash brown potatoes, bacon, and eggs get a trio of cheeses to make an all-American breakfast casserole.

Thursday, November 12, 2015

Sunday, November 1, 2015